- The key vendors in the global natural food colors market 2015-2019 are Chr. Hanse, DDW, GNT International, Kalsec, Naturex, RAHO, Sensient Flavors and WILD Flavors
London, 06 October 2015: Technavio, an independent tech-focused global research firm, has announced the publication of its market research report on the global natural food colors market 2015-2019. The global natural food colors market is witnessing an increase in the use of natural colors in confectionery products such as chewing gums and candies. Several leading players are introducing new natural color products to cater to the demand. For example, Chr. Hansen, a Denmark-based company, which is a major producer of natural ingredients for a range of industries such as food and nutrition and pharmaceuticals, has introduced a new line of natural blue color. The global natural food colors market is expected to grow at a CAGR of 6.22% between 2015 and 2019.
“An increase in awareness about the ill-effects of synthetic ingredients in foods and beverages has contributed to an increased demand for products with natural ingredients,” says Faisal Ghaus, Vice President of Technavio Research.
“There are a number of documented cases of disorders in adults linked to the consumption of synthetic ingredients such as food colors. This has resulted in an increased demand for healthy food or food products with natural ingredients, thereby driving the global market.”
To define the market conditions in the next 3-4 years, Technavio analysts have conducted in-depth analysis of the impact of market drivers, challenges and trends featuring data on product segmentations, vendor shares, growth rate by revenue and an evaluation of the different buying criteria in the order of importance.
If you are interested in more information on this topic and our upcoming research on the Global Natural Food Colors Market 2015-2019, please send an e-mail to media@TechNavio.com
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