Rise in health-conscious population and popularity of health and wellness trends to boost sales in gluten-free food market in the US through 2020
This market research report presents a detailed segmentation of the gluten-free food market in the US by products (snacks, bakery, and others) and by distribution channel (supermarkets and hypermarkets, convenience stores, specialty stores, drug stores, and others). The leading vendors in this market are B&G Foods, Bob’s Red Mill, Boulder Brands, Chobani, Dr. Schär,…