Ice cream is the most popular dessert across the globe. It is essential that these desserts be kept fresh and cold for consumption. As a result, the end users require commercial ice cream freezers to gratify the needs of their customers. These frozen desserts such as yogurt and ice cream need to be stored under the right temperature to maintain the right texture and flavor. According to an in-depth analysis by our analysts at Technavio, the Global Commercial Ice Cream Freezers Market is expected to surge past the 8% mark in terms of CAGR during the forecast period (2017-21).
Ice Cream Freezers – What Drives the Demand?
With more people turning calorie conscious and opting for options with a lower fat content, the demand for premium quality frozen desserts like yogurt has been increasing, especially in the Americas, that is home to many food service industries and holds the majority share in the global commercial ice cream freezers market. There has been an upsurge in the number of organised ice cream parlors thereby, increasing demand for replacements of and upgrades to commercial ice cream freezers.
Commercial Ice Cream Freezers – Defrost the Issues
With the advancement in technology, comes great responsibility. When there is a failure in maintaining the compressor pressure, the compressor could fail, thereby causing spoilage of the food items amassed in the freezers and cause economic losses to the end user. This could also lead to high energy costs and therefore, manufacturers must develop refrigerators that are sustainable and efficient. The major vendors in the global commercial ice cream freezers market such as Beverage Air, Middleby Celfrost, Masterbilt and True Manufacturing must devise a strategy and invest heavily in research and development to stay abreast of the competition.
Commercial Ice Cream Freezers Market – What’s Hot and Cold?
Let’s have a look at trends that one can expect in the global commercial ice cream freezers market during the forecast period (2017-21) which are as follows,
- Owing to stringent product and performance regulations, manufacturers will shift to building ice cream freezers with natural refrigerants.
- Increase in preference for customized ice cream freezers that have premium quality designs to warrant optimum durability.
- Increasingly manufacturers and customers are seeking to reduce carbon footprints due to environmental issues and high power consumption, thereby the preference for energy efficient ice cream freezers is growing.
Everything under the sun has a flip side to it. But you can overcome these shortcomings with a clear devised strategy. Our analysts at Technavio, a market research company, have compiled an in-depth analysis of the global commercial ice cream freezers market, that will help you understand and gain insights into this dynamic and profitable market.
